Food Industry

Achieving good hygiene practices and exceeding sanitation guidelines is only possible with state-of-the-art cleaning technology. ECS Turbowash offers spray washers and ultrasonic cleaning equipment with a wide variety of capacities, specially designed for cleaning parts of any size and weight. Ultrasonic cleaning systems are used both for cleaning grilles, burners, hooks, moulds, baking trays, production tapes, filters, machinery components and other elements of the food sector, as well as for even certain foods. 

Our equipment is ideal to remove oil, dirt, residues, and burnt on grease among others, using a combination of ultrasonic and non-harmful detergents. With ultrasonic cleaning we completely remove dirt without accommodating the possibility of contamination. With the recommended ultrasonic system, we achieve a better cleaning result compared to traditional methods. This constitutes a guarantee for the maintenance of equipment and instruments in an industry with such high hygiene standards.

What are the the principles of parts cleaning?